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SF Food Adventure Club

Haven't tried those two but I am pretty much game for almost any challenge.

Funny how we haven't heard from all the "connoisseurs" of fine dining from the Bay area yet :tongue:
 
Durian tastes like diff fluid would not recommend it lol...:frown:

when did you have diff fluid :confused:
you should really try the 2012 vintage amsoil diff fluid with a grilled salmon :rolleyes:
 
when did you have diff fluid :confused:
you should really try the 2012 vintage amsoil diff fluid with a grilled salmon :rolleyes:

You know when you smell something and can kind of taste it? Hard to explain... but the taste of durian reminded me of the smell of diff fluid:tongue:
 
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